Sentrista’s Mother’s Day Menu
Prix Fixe ~ 34
Appetizer, Entrée, Dessert
or a la carte
Cocktails
Cherry Martini ~ 12
Sentrista Summer Splash~ 8
slightly sweet with hints of citrus
Soups
Lobster Bisque ~ 5
White Bean & Escarole ~ 5
Appetizers
Duck Trio ~ 12
Roasted with Orange Horse Radish Sauce ~ Hoisin Glazed ~ Grilled with Bing Cherry Sauce
Ocean Trio ~ 12
Sesame Soy Marinated Shrimp ~ Citrus Grilled Scallops ~ Steamed Lobster with White truffle Oil
Land Trio ~ 12
Cognac Braised Beef Short Ribs ~ BBQ Pulled Pork ~ Black Truffle American Kobe
Main Course
Ribeye Steak ~ 25
Served over whipped potatoes with seasonal vegetable
Lobster Macaroni & Cheese ~ 12/23
Pan Seared Snapper ~ 24
Topped with a citrus salsa and served with vegetable cous cous
Porcini Stuffed Chicken Breast ~ 21
Wrapped in Apple Wood Smoked Bacon served with polenta crescents
Tortellini Papalina ~ 20
Desserts ~ 6
House made tiramisu
Tartufo
House made Crème Brule
Reservations ~ 845.279.2777